The Conservation, Food and Health Foundation supports special projects and programs in the areas of conservation, food, and health in low- and lower-middle-income countries in Asia, Africa, Latin America, and the Middle East. The foundation supports projects that demonstrate local leadership; develop the capacity of local organizations; and address a particular problem or question in the field. Eligibility extends to NGOs, community-based organizations, and academic institutions. There is no maximum grant size. Most grants will fall in the US$25 thousand to US$50 thousand per year range. The application deadlines for concept notes are 01 January and 01 July 2025. About this opportunity